|Supervision of Primary Milk co-operative societies is being carried out by the identified, qualified trained employees of the milk union. The supervision staff has 3 to 4 cadres as per their qualification and experience. They help the dairy co-operative to function as per bylaws and rules-regulations. They help in maintaining the administrative and financial activities of Dairy co-operative societies. The supervision staff of the milk union helps the producer member in adopting the ideal Animal Husbandry practices including ideal breeding, feeding and management. They also help in organization of new primary co-operative societies at village level. The staff which is engaged often in various activities like surveys, awareness meetings, project implementation activities, society strengthening activities and milk production enhancement program. They usually complement and co-operate with the audit staff of the milk union.